BERTRAND PUMA
Showing 19–27 of 31 results
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Advantages MEGA 1600 The EURO 2000 SR is a vertical moulder to be placed on a wheeled stand or on an intermediate proofer BRP. The use of a moulder allows…
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Features - Quick sourdough development: The V-Touch is an intuitive touch control that provides easy access to all the appliance's features with a simple gesture. The user can quickly locate and access many…
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Characteristics NOVA SOFT : - Polyvalent: it can handle dough pieces from 80 to 800g and allows a wide variety of products: traditional breads, rolls, sandwich breads, flutes, etc. -…
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Characteristics - Steel frame covered with epoxy paint for food use - The spiral mixers are equipped with 2 speeds of rotation - The shape, combined with the specific geometry…
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Characteristics - Self-tilting mixers have a welded mecano steel frame cover of an epoxy painted (food grade) - The lifter has a double security at the end of race, high…
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Characteristics - The SPI Compact is the ideal spiral mixer for all kind of doughs – from the least to the most hydrated – in the smallest work environment. –…
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Characteristics - Epoxy painted steel frame on wheels. - The putting under pressure and cutting are made by upper lever and the rounding by lateral lever. - Each machine is…
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Characteristics Delivered as standard with synthetic felt gutters, they can be fitted with 650gr or 1000gr pockets. Choice of felt or monofilament nylon. Mixing is also possible. Integrated in the…
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Characteristics - The change of the dough sheeter mats is now easier thanks to a table release system that allows the replacement of the mat in only thirty minutes. -…