NEGATIVE CONSERVATION
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Features BLUE ROCK are dismountable refrigerated worktables with static positive cooling (+2°C to +15°C), designed to accommodate 400x600mm trays or grids (400 entry). They ensure optimum preservation of finished pastry products and raw…
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Features At CFI, we know that proper conservation is an essential step in the production cycle. To ensure that the nutritional values, appearance and flavors of your products are perfectly…
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Features Blue C is a range of preservatives designed for the negative or positive conservation of bakery and pastry products. Modular, the range is declined in five models, from 2…
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Features Size Interior height : 2,23 meters or 2,43 meters Design Food-grade PVC coating Insulated, non-slip PVC pedestrian floor Reinforced insulated floor (optional) Reinforced access ramp (optional) Simple pivoting door…