Description
Professional Instant Oblong Tart Kit
24-CAVITY MOULD + DEDICATED PASTRY CUTTER
Developed in collaboration with Pierre-Henri ROULLARD, MOF Pastry Chef 2023
The Instant Oblong Tart Kit combines MAÉ Innovation’s expertise by offering a complete solution for the production of individual oblong-shaped tart bases. This exclusive combination of the Instant Tart 24-cavity mould and its perfectly adapted pastry cutter ensures efficient production and consistent results.
Kit Contents
1. Instant Oblong Tart Mould
- Quantity: 1
- Tray size: 400X600 mm
- 24 oblong cavities
- Cavity dimensions: 130/87X49/20X22 mm
- Cavity volume: 80 ml
- High-volume production
2. Oblong Pastry Cutter
- Quantity: 1
- Dimensions: 132X67X30 mm
- High-resistance food-grade plastic
- Precision cutting adapted to the mould
- Sturdy and durable
Benefits of the Complete Kit
- Turnkey solution for oblong-shaped tart production
- Perfect compatibility between elements
- Time-saving in production
- Standardized formats
- Reduced material waste
- Optimized investment
- Developed with an MOF Pastry Chef
Applications
- Individual tarts
- Tartlets
- Tart bases
- Pastry lining
- Bakeries and pastry shops
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Weight 0,240 kg Mould shape Oblong Material Fiberglass, Plastic Culinary application Mini pies, Mini tartlets, Pie crusts, Tartlets In collaboration with Pierre-Henri Roullard Novelty 2025 Your profession Bakery, Hotels – Restaurants – Cafés – Caterers, Pastry shop
