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Features Size CSC BLUE CHEF – trays or grids, entry 600m : 2, 4, 6, 8 or 10 gates. Design PVC exterior, stainless steel 304 interior Sleek design, easy to… -
Features They fulfil 4 functions Fast positive cooling → from +65° to +10° Fast negative cooling → from +65° to -18° Blast freezing cycle → from +25° to -18° Automatic… -
TOPAZE OPERA OVEN Fine Crust is a natural system of air suction that speeds up the evacuation of humidity. The fresh air enters the baking chamber through the adjustable vent… -
Characteristics Optimal ease of use : The stainless steel tank is in one piece and is easy to handle thanks to its two handles. A tank support cart is also… -
Characteristics The epoxy-painted steel structure ensures that the Tornado 80 mixers are robust and long-lasting. For a perfect stability on the ground, this equipment rests on four anti-vibration feet, three… -
Characteristics – Versatile : It includes in standard 3 stainless steel tools : a flat beater, a whisk and a spiral. They are easily placed/removed. - Precise electromechanical control :… -
Advantages - Self-cleaning: its automatic high-pressure cleaning of the interior of the chamber ensures that the oven is always clean. It only takes 1h20 for a complete cleaning, which uses only… -
Advantages - Self-cleaning: its automatic high-pressure cleaning of the interior of the chamber ensures that the oven is always clean. It only takes 1h20 for a complete cleaning, which uses only…
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Features The convection oven with base (ZIRCO 1), combined (ZIRCO 2) or convection oven with proofer (ZIRCO 3) are designed to accommodate 600x400mm trays. With their simple and intuitive touch…
