Description
Fibreglass Baguette Mould
Discover the high-quality professional baguette mould, specially designed for the simultaneous baking of 12 artisan baguettes. This mould, made in France by Maé Innovation, is part of the Fibermaé collection, renowned for its non-stick silicone coating and perforated fiberglass structure. The open mesh of the fiberglass fabric promotes hot air circulation and ensures even baking, giving each baguette a crispy and golden finish.
With Fibermaé, choose quality and efficiency to achieve delicious, golden baguettes every time!
Baguette Mould Specifications
Tray size: 400X800 mm
Number of cavities: 12
Cavity size: 200X64X30 mm
Cavity volume: 290 ml
Outer dimension X: 380 mm
Outer dimension Y: 780 mm
Pitch X: 99 mm
Pitch Y: 280 mm
Number of cavities X: 4
Number of cavities Y: 3
Advantages of Fiberglass Moulds
- Resistant to extreme temperatures: up to +280°C
- Easy demolding
- Made in France
- Even baking
- Easy to clean
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Weight 0,220 kg Format Individual Plate size 400X800 mm Dimensions 200X64X30 mm Volume 290 ml Cavities 12 Mould shape Oblong Material Fiberglass Culinary application Baguettes, Breads, Sandwiches Your profession Bakery, Hotels – Restaurants – Cafés – Caterers
STORAGE :
- Your fiberglass moulds are stored on ladders. Do not deform your moulds during storage.
CLEANING :
- Shake out crumbs, seeds and other residues by hand from the siliconized fiberglass moulds.
- The frequency of cleaning depends on the moulded products. Do not allow the siliconized glass fibre moulds to become dirty.
