TOPAZE OPERA OVEN Fine Crust is a natural system of air suction that speeds up the evacuation of humidity. The fresh air enters the baking chamber through the adjustable vent…
Features The TOPAZE STYLE L15 is the versatile ventilated oven par excellence: adapted to the production of pastries, pastries, snack pieces and breads, the excellent air flow between the different…
Advantages - Self-cleaning: its automatic high-pressure cleaning of the interior of the chamber ensures that the oven is always clean. It only takes 1h20 for a complete cleaning, which uses only…
Advantages - Self-cleaning: its automatic high-pressure cleaning of the interior of the chamber ensures that the oven is always clean. It only takes 1h20 for a complete cleaning, which uses only…
Features The convection oven with base (ZIRCO 1), combined (ZIRCO 2) or convection oven with proofer (ZIRCO 3) are designed to accommodate 600x400mm trays. With their simple and intuitive touch…