Features The use of a divider-rounder allows the dough to be divided into pieces of equal mass and then shaped into round loaves. Regularity and ergonomics: Our divider-rounders guarantee…
Characteristics - Brush flourer : Placed at the entrance of the belt, it is activated by the main motorization allowing a continuous flouring. - Manual closing: The lid is clamped…
Characteristics - 2 drive motors - Stainless steel construction - 2 independent rounding belts - Adjustment of rounding Features - Regularity - Time saving - Safety. Range The BERTRAND PUMA…
Characteristics - New DOUBLE CUT cutting system: allows you to divide your dough directly into 2x10 pieces. - Modern and refined design of the unlocking knob, and 100% stainless steel…
Characteristics o - Compact: With a depth of 770 mm for a breadth of 510 mm, the Equinoxe Compact will fit in all bakery configurations! o - Optimal and robust construction…
Characteristics - Robust design: The Equinoxe is the ally of intensive productions thanks to its 100% stainless steel 304 casing and its particularly robust tank due to its aluminum casting.…
Characteristics - Epoxy painted steel frame on wheels. - The putting under pressure and cutting are made by upper lever and the rounding by lateral lever. - Each machine is…