Description

Fiberglass Baguette Mould

Explore the high-quality professional baguette mould, specially designed for the simultaneous baking of 12 artisan baguettes. This mould, made in France by Maé Innovation, is part of the Fibermaé collection, known for its non-stick silicone coating and perforated fiberglass structure. The open mesh of the fiberglass fabric promotes hot air circulation and ensures even baking, giving each baguette a crispy and golden finish.

With Fibermaé, choose quality and efficiency to achieve delicious, golden baguettes every time!

Baguette Mould Specifications

Tray size: 400X800 mm
Number of cavities: 12
Cavity size: 230X64X30 mm
Cavity volume: 238 ml
Outer dimension X: 380 mm
Outer dimension Y: 780 mm
Pitch X: 94 mm
Pitch Y: 255 mm
Number of cavities X: 4
Number of cavities Y: 3

Advantages of Fiberglass Moulds

Resistant to extreme temperatures: up to +280°C
Easy demolding
Made in France
Even baking
Easy to clean

Weight	0,268 kg
Format	Individual
Plate size	400X800 mm
Dimensions	230X64X30 mm
Volume	238 ml
Cavities	12
Mould shape	Oblong
Material	Fiberglass
Culinary application	Baguettes, Breads, Sandwiches
Your profession	Bakery, Hotels – Restaurants – Cafés – Caterers

STORAGE :

Your fiberglass moulds are stored on ladders. Do not deform your moulds during storage.

CLEANING :

Shake out crumbs, seeds and other residues by hand from the siliconized fiberglass moulds.
The frequency of cleaning depends on the moulded products. Do not allow the siliconized glass fiber moulds to become dirty.