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POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

POSITIVE CONSERVATION CHAMBERS

The Blue Room positive conservation chambers are intended for the storage of food products at +2°C. They can receive shelves or storage racks.

Category: POSITIVE CONSERVATION

Description

Description

Size

Interior height : 2,23 meters or 2,43 meters

Design

Food-grade PVC coating
Insulated, non-slip PVC pedestrian floor
Simple pivoting door
Sliding door (optional)

Technology

Interior LED lighting.
Reinforced insulation (polyurethane foam 43kg/m3)
Ceiling pendant, simple flow.
Built-in refrigerating unit H.T.A. (+43°C max.).
Temperature recorder and «Person Locked in» safety kit (required BRP > 10m3) (optional)

Optimization of cleaning time (all interior corners are rounded for easy cleaning)
Structural reinforcements increase the rigidity of the chamber
The combination of the thickness of the rigid polyurethane foam insulation and its density limits heat loss and energy consumption
Reduces the operating cost of each of your appliances thanks to energy savings
The modular design of the chambers allows each user to find a chamber adapted to his needs, according to his production, his work organization and the constraints of his bakery.

Documentation FR

Documentation EN