Description
Advantages
MEGA
1600
The EURO 2000 SR is a vertical moulder
to be placed on a wheeled stand or on an
intermediate proofer BRP.
The use of a moulder allows the sheeting and
shaping of the dough for making baguettes,
large and small long breads.
The structure is composed of 2 stainless steel frames
linked by metallic braces.
The sheeting unit consists of 2 plastic cylinders (food
grade), fixed on tight ball bearings and of a 3rd cylinder
enabling the approach of the dough piece.
The adjustment of the spacing to the elongation is
provided by a system of links and joints, and a control
lever.
Every rotating parts are mounted on sealed ball
bearings.
The motorization of the mechanical part is assured by a
motor, protected by a thermal circuit-breaker.
The scrapers (food grade) are easily removable, they
permanently clean the cylinders.
The dough pieces enter easily into the moulder thanks
to a centralizing spout.
The articulated spout (stainless steel) protects the
operator.
An extractable drawer covered with felt, receives the
moulded pieces coming out of the machine.
Nova Soft indicator for process in delayed proofing.
Shapes baguettes up to 70cm long
