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TFB-PAVAILLER > Products > Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480
Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480

Round tart base mould 15 cavities – Ø90X20 mm SKU: 014480

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Description

Round Tart Base Mould – INSTANT TARTE

A creation by Chef Pierre-Henri Roullard

Pierre-Henri Roullard

Pierre-Henri Roullard : Meilleur Ouvrier de France in Pastry / Confectionery 2023

The Concept:

The round fiberglass mould Instant Tarte, designed by Chef Pierre-Henri Roullard, addresses a specific challenge, allowing professionals to save valuable time during production.

With his extensive experience, Pierre-Henri Roullard identified the recurring difficulty of making tart bases in pastry kitchens. This range of moulds is designed for those who wish to optimize the process of lining tart dough.

 

 

Usage:

Using this tart base mould is simple and quick. Just cut your dough using a cutter that fits the mould, then gently place the dough into the mould. Apply light pressure with your fingers to ensure the dough perfectly fits the mould shape. Finally, place the mould in the oven to achieve perfect tart bases, effortlessly and in record time.

This innovation will truly revolutionize the way you produce tart bases. Now, anyone can handle the lining process and create up to 200 tart bases in record time.

Discover other formats for making your tart bases:

  1. Oblong Mould – INSTANT TARTE
  2. Barquette Mould – INSTANT TARTE
  3. Mini Round Mould – INSTANT TARTE
  4. Fluted Tartelette Mould – INSTANT TARTE

Features of the Mould

  • Tray Size: 400X600 mm
  • Number of Cavities: 15
  • Cavity Diameter: Ø90/60X20 mm
  • Capacity: 90 ml
  • External Dimension X: 390 mm
  • External Dimension Y: 585 mm
  • Cavity Spacing X: 130 mm
  • Cavity Spacing Y: 119 mm
  • Number of Cavities X: 3
  • Number of Cavities Y: 5

Advantages of Fiberglass Moulds

  • Resistant to Extreme Temperatures: +280°C
  • Easy to Unmold
  • Made in France
  • Even Baking
  • Easy to Clean
  • Weight 0,220 kg
    Format Individual
    Plate size 400X600 mm
    Dimensions 90/60X20 mm
    Diameter 90 mm
    Volume 90 ml
    Cavities 15
    Mould shape Cylinder
    Material Fiberglass
    Culinary application Mini pies, Mini pies, Pie crusts, Tartlets, Tarts
    In collaboration with Pierre-Henri Roullard
    Your profession Bakery, Hotels – Restaurants – Cafés – Caterers, Pastry shop

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